Meagan Hon
Thank you for serving us with the really nice service. Highly recommend the sweet and sour pork and fish fillet with cream sauce! Perfect spot for family gathering
Chi's Congee & Noodle House is a trusted name for comforting Cantonese flavours that speak to tradition and generosity. Located at 1177 Central Pkwy W Unit 66, Mississauga, ON L5C 4P3, Canada, and reachable on +1 905-848-4298, this restaurant has earned loyal patrons through honest cooking, warm service, and generous portions. From the first spoonful of congee to the final bite of stir fried noodles, the experience feels familiar, welcoming, and deeply satisfying.
Chi's Congee & Noodle House brings the heart of Southern Chinese home style cooking to the table. The menu focuses on well loved staples prepared with care rather than novelty. Each dish reflects balance, clean flavours, and respect for ingredients. Diners often comment on how every plate tastes right, not rushed and not overworked, which is the mark of an experienced kitchen.
The dining room suits both quick weekday lunches and relaxed group meals. Table service is attentive without being intrusive, and families appreciate thoughtful touches such as high chairs. Prices remain reasonable, making it easy to return often and explore more of the menu.
Congee is the soul of this restaurant and it shows. The seafood congee stands out for its silky texture and depth of flavour. Rice is simmered slowly until smooth, then enriched with seafood that adds natural sweetness. Each bowl arrives hot and filling, ideal for cooler days or when you want something gentle yet nourishing.
Many guests pair their congee with a selection of side dishes, creating a balanced meal that feels complete without being heavy. This approach mirrors traditional Cantonese dining, where simple bases are enhanced by a variety of small plates.
Noodle lovers will feel at home here. The fried rice noodle with sliced beef in soya sauce, also known as 干炒牛河, delivers that prized wok aroma and tender beef slices. Beef ho fun follows the same philosophy, focusing on texture and balance rather than excessive seasoning.
Rice dishes are equally satisfying. Chicken fried rice is fluffy and well seasoned, while rice with sliced beef offers comfort and familiarity. Portions are generous, which many diners mention as a highlight, making these dishes excellent value for money.
Beyond congee and noodles, the menu opens up to a wide range of classic Chinese dishes. Sweet and sour pork arrives crisp on the outside and tender inside, coated in a sauce that balances tang with sweetness. Plain sauteed pea tip 清炒豆苗 showcases restraint, letting the natural freshness of the greens shine through.
Seafood fans often choose stir fried sliced conch and scallop with Chinese melon, a dish that highlights delicate textures and subtle seasoning. Basil chicken brings fragrance and warmth, while ground beef and black beans deliver bold savoury notes.
For those seeking something more robust, the hot pot options are deeply satisfying. Chicken and bean curd with salted fish in hot pot offers rich umami and comforting warmth. Fried pork chops are another favourite, available in styles that range from savoury to sweet and sour inspired variations.
Lunch specials such as beef brisket and veggies provide a complete and filling meal, perfect for busy afternoons. Steam chicken with sesame and king mushrooms reflects the kitchen’s ability to keep dishes light while still flavourful.
One of the most consistent compliments for Chi's Congee & Noodle House is the friendliness of the staff. Service feels genuine and relaxed, which adds to the overall comfort of the meal. Orders arrive promptly, and staff are happy to help with menu choices, especially for those new to Cantonese cuisine.
The restaurant welcomes groups, making it a practical choice for family gatherings or casual celebrations. Debit cards are accepted, and the atmosphere remains calm even during busy lunch hours.
Guests often remark that every dish on the menu tastes good, a rare compliment that speaks volumes. From fried udon to seafood chow mein, consistency is a defining strength. The kitchen focuses on doing familiar dishes well, which builds trust with regulars and confidence for first time visitors.
Reasonable pricing, generous portions, and reliable quality combine to create an experience that feels honest and satisfying. For those who value traditional Chinese cooking served with care, this restaurant continues to stand out.
Chi's Congee & Noodle House offers more than just a meal. It provides comfort, familiarity, and the quiet assurance that whatever you order will arrive warm, flavourful, and filling. Whether you come for a quick lunch, a shared dinner with family, or a bowl of congee that feels like home, the experience remains consistently rewarding.